Golden Era Menu (Update 2025)

8 pieces. Fresh rolls filled with lettuce, mint leaves, cilantro, vermicelli, bean sprouts, and seasoned tofu. Served with peanut sauce.

Fresh rolls filled with lettuce, spinach, avocado, cucumber, tomato, and herbs

5 pieces. Fried wonton stuffed with tofu, soy protein, and jicama.

3 pieces. Traditional fried egg-less rolls filled with vegetables and tofu.

5 pieces. Fried dumplings filled with tofu, cabbage, jicama, spinach, and ginger.

4 pieces. Raw cabbage, carrot, avocado, and soy protein wrapped in paratha.

Crispy vegetable patty served with tasty onion gravy

3 pieces. Fried soy "chicken" served with spicy sauce.

Marinated soy protein slices wrapped in paratha with onion, lettuce, greens, and cucumber

Curry soy protein wrapped in paratha with lettuce, green, and onion

Fresh green papaya, soy protein, carrot, fresh basil, and peanuts in spicy vinaigrette sauce

Romaine lettuce, quinoa, bean, corn, avocado, kale, bell peppers, cucumber, tomato, and almonds

Shredded cabbage, lettuce, seasoned tofu, carrot, mint, sesame seeds, and peanuts tossed in plum vinaigrette

Romaine lettuce, carrot, cucumber, tomato, roasted corn, onion, and tofu in spicy peanut dressing and fried wonton chips

Spinach, kale, bell peppers, corn, onion, jicama, and caramelized protein

Romaine lettuce, seaweed, tofu, bean sprouts, carrot, sesame seeds, and peanuts

Kelp, cucumber, spicy jerky, bell peppers, carrot, herbs, sesame seeds, and peanuts

Famous Vietnamese crepe filled with tofu, mushroom, bean sprouts, jicama, and onion. Served with fresh lettuce and herbs.

Traditional dish with battered fried soy protein, pineapple, onion, and bell peppers

Steamed kale served with ginger miso dressing and sesame seeds

Batter-fried soy-protein cooked in sweet and sour orange sauce

Deep-fried tofu sauteed with onion and bell peppers

Slices of soy protein, bell peppers, and onion in spicy sweet sauce

Deep-fried tofu topped with spicy lemongrass

Japanese sweet potato, onion, garbanzo beans, and soy protein pieces in yellow coconut curry sauce

Seasonal fresh vegetables stir-fried with tofu in ginger garlic sauce

Green bean, onion, and tofu sauteed in spicy garlic sauce

Soy protein, celery, onion, zucchini, peanuts, and bell peppers sauteed in spicy kung pao sauce

Broccoli, slices of soy protein, black mushroom, onion, carrot stir-fried with garlic sauce

Tofu, mushroom, and eggplant sauteed with chef's special basil sauce with sesame seeds

Crispy soy "fish" served with ginger sauce

Golden Era's most popular dish of spicy gourmet lemongrass soy "chicken". Served with steamed broccoli.

Shredded tofu, soy protein, black mushroom, clear noodle, onion, and ginger cooked with fragrant rice

Battered cauliflower sauteed with onion, bell peppers, and chili

Chef's special dish of soy "beef" marinated in BBQ and garlic seasoning, embedded on fresh salad

King oyster mushroom, onion, bell peppers, green beans, and cabbage sauteed in spicy lemongrass curry sauce

Soy protein, okras, cabbage, onion, lemongrass, and coconut milk

Soy "chicken" caramelized in sweet chili soy sauce, embedded in fresh *spinach

Spicy vegan "shrimp" sauteed with onion, bell peppers, and chili

16 oz